Harry's Prime Steakhouse & Raw Bar
MexicoFoodtech
Harry's Prime Steakhouse & Raw Bar is a fine dining restaurant chain in Mexico specializing in premium cuts of beef and exotic seafood. The company operates multiple locations in Cancún, Polanco (Mexico City), Cabo, and Playa del Carmen, offering a menu that highlights Australian Jack's Creek beef and a raw bar with live music events. Its customers are diners seeking high-end steakhouse experiences in tourist and urban markets. The chain is recognized for its meticulous attention to detail and has been featured as a top steakhouse in Mexico.
1 funding rounds tracked. Amounts, dates and investors are available to premium members.
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Key people
- Alex Cabrera Owner